About Us

In the year 2000, our grandparents, Nana and Bubba, introduced kettle corn to the Syracuse area.  In doing so, they perfected the craft to the perfect amount of sweetness and saltyness.

It has been 15 years now and we have taken part in thousands of farmer’s markets, fairs, arts and craft shows, antique shows and many other wonderful events in Syracuse and it’s surrounding cities.

We take pride in every hand made batch; just as our grandparents did!